Whip up a batch of homemade Crispy French Fries with a cheesy twist! This straightforward potato recipe is perfect for those seeking a delicious, crunchy snack. Follow this guide to create an irresistible side dish or snack that’s sure to impress.
Ingredients:
500g potatoes, peeled
6 tablespoons cornstarch
100g mozzarella cheese, grated
1/4 teaspoon salt
A handful of fresh parsley, finely chopped for garnish
Instructions:
Prepare the Potatoes:
Begin by peeling the potatoes and cutting them into thin, even strips. To achieve the best texture, soak the potato strips in cold water for at least 30 minutes to remove excess starch.
Dry and Coat:
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